| Original language | English |
|---|---|
| Publisher | Blackie Academic and Professional |
| Number of pages | 282 |
| ISBN (Print) | 0-7514-0429-2 |
| Publication status | Published - 1998 |
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Ultrasound in Food Processing
- Timothy Mason (Editor)
- , Malcolm Povey (Editor)
Research output: Book/Report › Book › peer-review