@article{a7e44d250cc14f7b8df4e2b65b1fd488,
title = "Ultrasound-enhanced mass transfer in Halal compared with non-Halal chicken",
keywords = "power ultrasound, mass transfer, Halal chicken, marination",
author = "M.Y. Leal-Ramos and A.D. Alarcon-Rojo and T.J. Mason and L. Paniwnyk",
note = "The full text of this item is not available from the repository.",
year = "2011",
month = jan,
day = "15",
doi = "10.1002/jsfa.4162",
language = "English",
volume = "91",
pages = "130--133",
journal = "Journal of the Science of Food and Agriculture",
issn = "1097-0010",
publisher = "Wiley",
number = "1",
}