The Right to Food

Research output: Chapter in Book/Report/Conference proceeding › Entry for encyclopedia/dictionary › peer-review

Name	Food Studies
Publisher	Oxford University Press

Themes

@inbook{c158a60daf8b4990b4e5fb478a6b315e,

title = "The Right to Food",

author = "Cristophe Golay and Priscilla Claeys",

year = "2024",

month = aug,

day = "20",

language = "English",

series = "Food Studies",

publisher = "Oxford University Press (OUP)",

pages = "(In--Press)",

booktitle = "Oxford Bibliographies",

address = "United Kingdom",

}