The presence of food cues enhances reactivity to smoking cues in dietary restrained smokers

Rebecca Jenks

Research output: Contribution to conferencePoster

Original languageEnglish
Publication statusPublished - 24 Jan 2004
EventBritish Association for Psychopharmacology (BAP) Conference - Harrogate, United Kingdom
Duration: 23 Jan 200424 Jan 2004

Conference

ConferenceBritish Association for Psychopharmacology (BAP) Conference
CountryUnited Kingdom
CityHarrogate
Period23/01/0424/01/04

Cite this

Jenks, R. (2004). The presence of food cues enhances reactivity to smoking cues in dietary restrained smokers. Poster session presented at British Association for Psychopharmacology (BAP) Conference, Harrogate, United Kingdom.