Abstract
| Original language | English |
|---|---|
| Pages (from-to) | 594-610 |
| Number of pages | 17 |
| Journal | Agroecology and Sustainable Food Systems |
| Volume | 44 |
| Issue number | 5 |
| Early online date | 19 Nov 2019 |
| DOIs | |
| Publication status | Published - 27 May 2020 |
Bibliographical note
© 2019 The Author(s). Published with license by Taylor & Francis Group, LLC.This is an Open Access article distributed under the terms of the Creative Commons Attribution License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution, and reproduction in any medium, provided the original work isproperly cited.Funder
The empirical data for this publication was gathered through research funded under the JPI Urban-Europe SUGI-NEXUS Programme titled ‘Urbanising in Place’ (Project number: 11326801) which includes research funding from the following institutions and related grant numbers: FWO (G0H5817N), ESRC (ES/S002251/1), Innovate UK & ERA-NET (620145 & 11326801), NWO (438-17-406), VIAA (ES RTD/2018/15 and ES RTD/2018/16), Innoviris (RBC/2018-ENSUGI-1), and MINCYT(CONVE-2019-16850590-APN-DDYGD#MECCYT).The underlying data and methodological details for this study can be accessed on the project website: www.urbanisinginplace.org (full data will only be available once the project will be concluded).This is an Open Access article distributed under the terms of the Creative Commons Attribution License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.
Funding
The empirical data for this publication was gathered through research funded under the JPI Urban-Europe SUGI-NEXUS Programme titled ‘Urbanising in Place’ (Project number: 11326801) which includes research funding from the following institutions and related grant numbers: FWO (G0H5817N), ESRC (ES/S002251/1), Innovate UK & ERA-NET (620145 & 11326801), NWO (438-17-406), VIAA (ES RTD/2018/15 and ES RTD/2018/16), Innoviris (RBC/2018-ENSUGI-1), and MINCYT(CONVE-2019-16850590-APN-DDYGD#MECCYT).The underlying data and methodological details for this study can be accessed on the project website: www.urbanisinginplace.org (full data will only be available once the project will be concluded).
| Funders | Funder number |
|---|---|
| Innovate UK | 620145 |
| Economic and Social Research Council | ES/S002251/1 |
| Ministerio de Ciencia, Tecnología e Innovación Productiva | |
| Fonds Wetenschappelijk Onderzoek | G0H5817N |
| Nederlandse Organisatie voor Wetenschappelijk Onderzoek | 438-17-406 |
| Innoviris | RBC/2018-ENSUGI-1 |
| State Education Development Agency Republic of Latvia | ES RTD/2018/16, ES RTD/2018/15 |
UN SDGs
This output contributes to the following UN Sustainable Development Goals (SDGs)
-
SDG 7 Affordable and Clean Energy
-
SDG 11 Sustainable Cities and Communities
Keywords
- Agroecology
- agroecological urbanism
- agroecology transitions,
- urban political agroecology
- urbanism
- agroecological transitions
ASJC Scopus subject areas
- Development
- Agronomy and Crop Science
- Renewable Energy, Sustainability and the Environment
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Profiles
-
Chiara Tornaghi
- Centre for Agroecology, Water and Resilience - Associate Professor
Person: Teaching and Research
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