The new three-legged stool: Agroecology, food sovereignty, and food justice: Routledge Handbook of Food Ethics

M. Jahi Chappell; Mindi Leigh Schneider

The new three-legged stool: Agroecology, food sovereignty, and food justice: Routledge Handbook of Food Ethics

M. Jahi Chappell, Mindi Leigh Schneider

Research output: Chapter in Book/Report/Conference proceeding › Chapter

Original language	English
Title of host publication	The Routledge Handbook of Food Ethics
Editors	Mary C. Rawlinson, Caleb Ward
Place of Publication	New York, NY
Publisher	Routledge
Pages	419-429
Number of pages	11
ISBN (Electronic)	9781315745503
ISBN (Print)	9781138809130
Publication status	Published - 1 Jul 2017

Publication series

Name	Routledge Handbooks in Applied Ethics
Publisher	Routledge

Access to Document

https://www.routledge.com/The-Routledge-Handbook-of-Food-Ethics/Rawlinson-Ward/p/book/9781138809130

100th Annual Meeting of the Ecological Society of America: Ecological Science at the Frontier
Chappell, M. J. (Speaker)
12 Aug 2015
Activity: Participating in or organising an event › Participation in conference

Cite this

Chappell, M. J., & Schneider, M. L. (2017). The new three-legged stool: Agroecology, food sovereignty, and food justice: Routledge Handbook of Food Ethics. In M. C. Rawlinson, & C. Ward (Eds.), The Routledge Handbook of Food Ethics (pp. 419-429). (Routledge Handbooks in Applied Ethics). Routledge. https://www.routledge.com/The-Routledge-Handbook-of-Food-Ethics/Rawlinson-Ward/p/book/9781138809130

The new three-legged stool: Agroecology, food sovereignty, and food justice: Routledge Handbook of Food Ethics. / Chappell, M. Jahi; Schneider, Mindi Leigh.
The Routledge Handbook of Food Ethics. ed. / Mary C. Rawlinson; Caleb Ward. New York, NY: Routledge, 2017. p. 419-429 (Routledge Handbooks in Applied Ethics).

Research output: Chapter in Book/Report/Conference proceeding › Chapter

Chappell, MJ & Schneider, ML 2017, The new three-legged stool: Agroecology, food sovereignty, and food justice: Routledge Handbook of Food Ethics. in MC Rawlinson & C Ward (eds), The Routledge Handbook of Food Ethics. Routledge Handbooks in Applied Ethics, Routledge, New York, NY, pp. 419-429. <https://www.routledge.com/The-Routledge-Handbook-of-Food-Ethics/Rawlinson-Ward/p/book/9781138809130>

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The new three-legged stool: Agroecology, food sovereignty, and food justice: Routledge Handbook of Food Ethics

Publication series

Access to Document

Activities

100th Annual Meeting of the Ecological Society of America: Ecological Science at the Frontier

Cite this