The emergence of values-based food chains

    Research output: Practice-Based and Non-textual ResearchWeb publication/site


    • Values-based food chains are a collective strategy to enable producers to realise the benefits of good stewardship.
    • They are seizing the middle ground between local and conventional food chains and keeping small- and medium-sized farms in the game.
    • Policymakers should provide support structures to incentivise producers to cooperate.
    Original languageEnglish
    Media of outputOnline
    Publication statusPublished - 31 May 2019


    • local food systems
    • values-based food
    • cooperation
    • resilience
    • strategic choice


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