The emergence of values-based food chains

Research output: Practice-Based and Non-textual ResearchWeb publication/site


• Values-based food chains are a collective strategy to enable producers to realise the benefits of good stewardship.
• They are seizing the middle ground between local and conventional food chains and keeping small- and medium-sized farms in the game.
• Policymakers should provide support structures to incentivise producers to cooperate.
Original languageEnglish
Media of outputOnline
Publication statusPublished - 31 May 2019


  • local food systems
  • values-based food
  • cooperation
  • resilience
  • strategic choice

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