Abstract
This chapter is guided by the argument that there is a need to integrate gender, nutrition, and the human right to food as well as to promote interscalar governance strategies in support of sustainable livelihoods with enhanced food and nutrition security.
| Original language | English |
|---|---|
| Title of host publication | Gender, Nutrition, and the Human Right to Adequate Food |
| Editors | A.C. Bellows, F.L.S. Valente, S. Lemke, M.D.B.d.L. Núñez |
| Place of Publication | New York |
| Publisher | Routledge |
| Pages | 254-340 |
| ISBN (Print) | 9780415714457 |
| Publication status | Published - 2016 |
UN SDGs
This output contributes to the following UN Sustainable Development Goals (SDGs)
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SDG 2 Zero Hunger
Keywords
- food security
- gender
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