This chapter is guided by the argument that there is a need to integrate gender, nutrition, and the human right to food as well as to promote interscalar governance strategies in support of sustainable livelihoods with enhanced food and nutrition security.
|Title of host publication||Gender, Nutrition, and the Human Right to Adequate Food|
|Editors||A.C. Bellows, F.L.S. Valente, S. Lemke, M.D.B.d.L. Núñez|
|Place of Publication||New York|
|Publication status||Published - 2016|
- food security