Producing-consuming food: Closeness, connectedness and rurality in four 'alternative' food networks

Lewis Holloway, Moya Kneafsey

    Research output: Chapter in Book/Report/Conference proceedingChapterpeer-review

    8 Citations (Scopus)
    Original languageEnglish
    Title of host publicationGeographies of Rural Cultures and Societies
    PublisherTaylor and Francis - Balkema
    Chapter13
    Pages262-282
    Number of pages21
    ISBN (Electronic)9781315254487
    ISBN (Print)9780754635710
    Publication statusPublished - 8 Sep 2017

    ASJC Scopus subject areas

    • Earth and Planetary Sciences(all)

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