Producing-consuming food: Closeness, connectedness and rurality in four 'alternative' food networks

Lewis Holloway, Moya Kneafsey

Research output: Chapter in Book/Report/Conference proceedingChapterpeer-review

8 Citations (Scopus)
Original languageEnglish
Title of host publicationGeographies of Rural Cultures and Societies
PublisherTaylor and Francis - Balkema
Chapter13
Pages262-282
Number of pages21
ISBN (Electronic)9781315254487
ISBN (Print)9780754635710
Publication statusPublished - 8 Sep 2017

ASJC Scopus subject areas

  • Earth and Planetary Sciences(all)

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