Mycoprotein as novel functional ingredient: Mapping of functionality, composition and structure throughout the Quorn fermentation process

Julien Lonchamp, Kelly Stewart, Claire D. Munialo, Laurence Evans, Muyiwa Akintoye, Susan Gordon, Paul S. Clegg, Nik Willoughby, Stephen R. Euston

Research output: Contribution to journalArticlepeer-review

26 Citations (Scopus)
117 Downloads (Pure)

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Food Science

Immunology and Microbiology

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