Land as a Commons: examples from the UK and Italy

Chris Maughan, Tomaso Ferrando

Research output: Chapter in Book/Report/Conference proceedingChapter

LanguageEnglish
Title of host publicationRoutledge Handbook of Food as a Commons
EditorsJose Luis Vivero, Tomaso Ferrando, Olivier De Schutter
PublisherRoutledge
ISBN (Print)978-1-138-06262-7
StatePublished - 1 Jan 2019

Keywords

  • food, commons, commodities, food regime, democracy, Alternatives

Cite this

Maughan, C., & Ferrando, T. (2019). Land as a Commons: examples from the UK and Italy. In J. L. Vivero, T. Ferrando, & O. De Schutter (Eds.), Routledge Handbook of Food as a Commons Routledge.

Land as a Commons: examples from the UK and Italy. / Maughan, Chris; Ferrando, Tomaso.

Routledge Handbook of Food as a Commons. ed. / Jose Luis Vivero; Tomaso Ferrando; Olivier De Schutter. Routledge, 2019.

Research output: Chapter in Book/Report/Conference proceedingChapter

Maughan, C & Ferrando, T 2019, Land as a Commons: examples from the UK and Italy. in JL Vivero, T Ferrando & O De Schutter (eds), Routledge Handbook of Food as a Commons. Routledge.
Maughan C, Ferrando T. Land as a Commons: examples from the UK and Italy. In Vivero JL, Ferrando T, De Schutter O, editors, Routledge Handbook of Food as a Commons. Routledge. 2019.
Maughan, Chris ; Ferrando, Tomaso. / Land as a Commons: examples from the UK and Italy. Routledge Handbook of Food as a Commons. editor / Jose Luis Vivero ; Tomaso Ferrando ; Olivier De Schutter. Routledge, 2019.
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