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Is there a relationship between cultural factors and the establishment of fruit and vegetable agroecological systems with different designs and their impact on soil fauna? Experiences from 4 Chilean regions

  • Santiago Peredo Parada
  • , Claudia Barrera Salas
  • , Sara Burbi
  • Universidad de Santiago de Chile
  • Pablo de Olavide University
  • University of Granada

Research output: Chapter in Book/Report/Conference proceedingConference proceedingpeer-review

Original languageEnglish
Title of host publicationActa Horticulturae
PublisherInternational Society for Horticultural Science
Pages(In-press)
Number of pages8
Volume(In-press)
Publication statusPublished - 14 Aug 2022
Event31st International Horticulatural Congress: Symposium 15 - Agroecology and System Approach for Sustainable and Resilient Horticultural Production - Angers, France
Duration: 14 Aug 202220 Aug 2022
Conference number: 31
https://www.ihc2022.org/

Conference

Conference31st International Horticulatural Congress
Abbreviated titleIHC 2022
Country/TerritoryFrance
CityAngers
Period14/08/2220/08/22
Internet address

UN SDGs

This output contributes to the following UN Sustainable Development Goals (SDGs)

  1. SDG 12 - Responsible Consumption and Production
    SDG 12 Responsible Consumption and Production

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