From farm to supermarket: the trade in fresh hoticultural produce from sub-Saharan Africa to the United Kingdom

Hazel R. Barrett, A.J. Browne, Brian Ilbery

Research output: Chapter in Book/Report/Conference proceedingChapter

Original languageEnglish
Title of host publicationGeographies of commodity chains
EditorsA. Hughes, S. Reimer
Place of PublicationLondon
PublisherRoutledge
Pages19-38
ISBN (Print)0415339103
Publication statusPublished - 2004

Bibliographical note

The full text of this chapter is not available from this repository.

Keywords

  • commercial geography
  • commercial products
  • distribution of goods

Cite this

Barrett, H. R., Browne, A. J., & Ilbery, B. (2004). From farm to supermarket: the trade in fresh hoticultural produce from sub-Saharan Africa to the United Kingdom. In A. Hughes, & S. Reimer (Eds.), Geographies of commodity chains (pp. 19-38). London: Routledge.

From farm to supermarket: the trade in fresh hoticultural produce from sub-Saharan Africa to the United Kingdom. / Barrett, Hazel R.; Browne, A.J.; Ilbery, Brian.

Geographies of commodity chains. ed. / A. Hughes; S. Reimer. London : Routledge, 2004. p. 19-38.

Research output: Chapter in Book/Report/Conference proceedingChapter

Barrett, HR, Browne, AJ & Ilbery, B 2004, From farm to supermarket: the trade in fresh hoticultural produce from sub-Saharan Africa to the United Kingdom. in A Hughes & S Reimer (eds), Geographies of commodity chains. Routledge, London, pp. 19-38.
Barrett HR, Browne AJ, Ilbery B. From farm to supermarket: the trade in fresh hoticultural produce from sub-Saharan Africa to the United Kingdom. In Hughes A, Reimer S, editors, Geographies of commodity chains. London: Routledge. 2004. p. 19-38
Barrett, Hazel R. ; Browne, A.J. ; Ilbery, Brian. / From farm to supermarket: the trade in fresh hoticultural produce from sub-Saharan Africa to the United Kingdom. Geographies of commodity chains. editor / A. Hughes ; S. Reimer. London : Routledge, 2004. pp. 19-38
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