| Original language | English |
|---|---|
| Title of host publication | Geographies of commodity chains |
| Editors | A. Hughes, S. Reimer |
| Place of Publication | London |
| Publisher | Routledge |
| Pages | 19-38 |
| ISBN (Print) | 0415339103 |
| Publication status | Published - 2004 |
Bibliographical note
The full text of this chapter is not available from this repository.Keywords
- commercial geography
- commercial products
- distribution of goods
Cite this
Barrett, H. R., Browne, A. J., & Ilbery, B. (2004). From farm to supermarket: the trade in fresh hoticultural produce from sub-Saharan Africa to the United Kingdom. In A. Hughes, & S. Reimer (Eds.), Geographies of commodity chains (pp. 19-38). London: Routledge.
From farm to supermarket: the trade in fresh hoticultural produce from sub-Saharan Africa to the United Kingdom. / Barrett, Hazel R.; Browne, A.J.; Ilbery, Brian.
Geographies of commodity chains. ed. / A. Hughes; S. Reimer. London : Routledge, 2004. p. 19-38.Research output: Chapter in Book/Report/Conference proceeding › Chapter
Barrett, HR, Browne, AJ & Ilbery, B 2004, From farm to supermarket: the trade in fresh hoticultural produce from sub-Saharan Africa to the United Kingdom. in A Hughes & S Reimer (eds), Geographies of commodity chains. Routledge, London, pp. 19-38.
Barrett HR, Browne AJ, Ilbery B. From farm to supermarket: the trade in fresh hoticultural produce from sub-Saharan Africa to the United Kingdom. In Hughes A, Reimer S, editors, Geographies of commodity chains. London: Routledge. 2004. p. 19-38
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