Food security and Nutrition in the context of the 2030 Development Agenda: Science and Knowledge for Action

Stefanie Lemke, Ann Waters-Bayer

Research output: Book/Report › Other report › peer-review

UN SDGs

This output contributes to the following UN Sustainable Development Goals (SDGs)

TY - BOOK

T1 - Food security and Nutrition in the context of the 2030 Development Agenda

T2 - Science and Knowledge for Action

AU - Lemke, Stefanie

AU - Waters-Bayer, Ann

PY - 2016/11

Y1 - 2016/11

UR - https://gfe.uni-hohenheim.de/international-colloquium

M3 - Other report

BT - Food security and Nutrition in the context of the 2030 Development Agenda

PB - University of Hohenheim

ER -