Dietary intakes and food sources of phytoestrogens in the European Prospective Investigation into Cancer and Nutrition (EPIC) 24-hour dietary recall cohort

R. Zamora-Ros, V. Knaze, L. Luján-Barroso, G. G C Kuhnle, A. A. Mulligan, M. Touillaud, N. Slimani, I. Romieu, N. Powell, R. Tumino, P. H M Peeters, M. S. De Magistris, F. Ricceri, E. Sonestedt, I. Drake, A. Hjartker, G. Skie, T. Mouw, P. A. Wark, D. RomagueraH. B. Bueno-De-Mesquita, M. Ros, E. Molina, S. Sieri, J. R. Quirós, J. M. Huerta, A. Tjønneland, J. Halkjær, G. Masala, B. Teucher, R. Kaas, R. C. Travis, V. Dilis, V. Benetou, A. Trichopoulou, P. Amiano, E. Ardanaz, H. Boeing, J. Förster, F. Clavel-Chapelon, G. Fagherazzi, F. Perquier, G. Johansson, I. Johansson, A. Cassidy, K. Overvad, C. A. González

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