Creating an Environment for a Fully Realized Right to Food: Progress, Challenges and Emerging Alternative Policy Models

Nadia C S Lambek, Priscilla Claeys

    Research output: Contribution to journalArticlepeer-review

    28 Downloads (Pure)
    Original languageEnglish
    Pages (from-to)743-789
    Number of pages47
    JournalVermont Law Review
    Volume40
    Issue number4
    Publication statusPublished - 1 Oct 2016
    EventUVM Fourth Annual Food Summit - University of Vermont, Burlington, United States
    Duration: 16 Jun 201517 Jun 2015
    Conference number: 4
    https://learn.uvm.edu/blog-sustainability/right-to-food-annual-food-systems-summit

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