Original language | English |
---|---|
Pages (from-to) | 743-789 |
Number of pages | 47 |
Journal | Vermont Law Review |
Volume | 40 |
Issue number | 4 |
Publication status | Published - 1 Oct 2016 |
Event | UVM Fourth Annual Food Summit - University of Vermont, Burlington, United States Duration: 16 Jun 2015 → 17 Jun 2015 Conference number: 4 https://learn.uvm.edu/blog-sustainability/right-to-food-annual-food-systems-summit |
Creating an Environment for a Fully Realized Right to Food: Progress, Challenges and Emerging Alternative Policy Models
Nadia C S Lambek, Priscilla Claeys
Research output: Contribution to journal › Article › peer-review
33
Downloads
(Pure)