Corporate social responsibility and farm animal welfare: towards sustainable development in the food industry?

J. Lever, Adrian Evans

Research output: Chapter in Book/Report/Conference proceedingChapter

Abstract

The growth of corporate social responsibility (CSR) over the last two decades can be linked to the perceived failure and limitations of government regulation.
Original languageEnglish
Title of host publicationStages of Corporate Social Responsibility
Subtitle of host publicationFrom Ideas to Impacts
EditorsS. Vertigans, S. Idowu
Place of PublicationLondon
PublisherSpringer
Chapter10
Pages205-222
ISBN (Print)9783319435367
Publication statusPublished - Nov 2016

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  • Cite this

    Lever, J., & Evans, A. (2016). Corporate social responsibility and farm animal welfare: towards sustainable development in the food industry? In S. Vertigans, & S. Idowu (Eds.), Stages of Corporate Social Responsibility: From Ideas to Impacts (pp. 205-222). London: Springer.