Consumers’ purchase intention of eco-friendly food: A responsible environmental behaviour perspective

Qile He, Yanqing Duan, Ruowei Wang, Zetian Fu

Research output: Contribution to conference › Paper › peer-review

Original language	English
Publication status	Published - 2016
Event	The British Academy of Management (BAM) Conference: Thriving in Turbulent Times - Newcastle University, Newcastle, United Kingdom Duration: 6 Sep 2016 → 8 Sep 2016 Conference number: 30th Annual conference https://www.bam.ac.uk/civicrm/event/info?id=3013 https://www.bam.ac.uk/sites/bam.ac.uk/files/BAM2016_Programme.pdf

Conference	The British Academy of Management (BAM) Conference
Abbreviated title	BAM 2016
Country/Territory	United Kingdom
City	Newcastle
Period	6/09/16 → 8/09/16
Internet address	https://www.bam.ac.uk/civicrm/event/info?id=3013 https://www.bam.ac.uk/sites/bam.ac.uk/files/BAM2016_Programme.pdf

Cite this

@conference{591a1b4c244847bc90e31371167d7bd2,

title = "Consumers{\textquoteright} purchase intention of eco-friendly food: A responsible environmental behaviour perspective",

author = "Qile He and Yanqing Duan and Ruowei Wang and Zetian Fu",

year = "2016",

language = "English",

note = "The British Academy of Management (BAM) Conference : Thriving in Turbulent Times, BAM 2016 ; Conference date: 06-09-2016 Through 08-09-2016",

url = "https://www.bam.ac.uk/civicrm/event/info?id=3013, https://www.bam.ac.uk/sites/bam.ac.uk/files/BAM2016_Programme.pdf",

}

TY - CONF

T1 - Consumers’ purchase intention of eco-friendly food: A responsible environmental behaviour perspective

AU - He, Qile

AU - Duan, Yanqing

AU - Wang, Ruowei

AU - Fu, Zetian

N1 - Conference code: 30th Annual conference

PY - 2016

Y1 - 2016

M3 - Paper

T2 - The British Academy of Management (BAM) Conference

Y2 - 6 September 2016 through 8 September 2016

ER -