Can the revolution be institutionalized?

Research output: Chapter in Book/Report/Conference proceeding › Chapter

Original language	English
Title of host publication	Public Policies for Food Sovereignty
Subtitle of host publication	Social Movements and the State
Editors	Annette Aurelie Desmarais, Priscilla Claeys, Amy Trauger
Publisher	Routledge
Pages	(in press)
ISBN (Electronic)	978-1-315-28181-0
ISBN (Print)	978-1-138-24095-7, 978-1-138-24096-4
Publication status	Published - 2017

Access to Document

Trauger, A., Claeys, P., & Desmarais, A. A. (2017). Can the revolution be institutionalized? In A. A. Desmarais, P. Claeys, & A. Trauger (Eds.), Public Policies for Food Sovereignty: Social Movements and the State (pp. (in press)). Routledge. https://www.routledge.com/Public-Policies-for-Food-Sovereignty-Social-Movements-and-the-State/Desmarais-Claeys-Trauger/p/book/9781138240957

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title = "Can the revolution be institutionalized?",

author = "Amy Trauger and Priscilla Claeys and Desmarais, \{Annette Aur{\'e}lie\}",

year = "2017",

language = "English",

isbn = "978-1-138-24095-7",

pages = "(in press)",

editor = "Desmarais, \{Annette Aurelie\} and Priscilla Claeys and Amy Trauger",

booktitle = "Public Policies for Food Sovereignty",

publisher = "Routledge",

address = "United States",

}