Association between tea consumption and risk of cancer: a prospective cohort study of 0.5 million Chinese adults
- China Kadoorie Biobank (CKB) collaborative group
- Peking University Health Science Center
- Harvard University
- Chinese Academy of Medical Sciences
- University of Oxford
- Nanjing Medical University
- Liuyang Centre for Disease Control and Prevention
- China National Center for Food Safety Risk Assessment
- Peking University
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