Agroecology now - connecting the dots to enable agroecology transformations

C.R. Anderson, M. P. Pimbert, M. J. Chappell, J. Brem-Wilson, P. Claeys, C. Kiss, C. Maughan, J. Milgroom, G. McAllister, N. Moeller, J. Singh

    Research output: Contribution to journalEditorialpeer-review

    26 Citations (Scopus)
    120 Downloads (Pure)

    Abstract

    Agroecology is coming into its own as an alternative paradigm to corporate-led industrial food systems. Evidence of the advantages, benefits, impacts, and multiple functions of agroecology abounds (see: HLPE 2019 for a review).
    Original languageEnglish
    Pages (from-to)561-565
    Number of pages5
    JournalAgroecology and Sustainable Food Systems
    Volume44
    Issue number5
    Early online date23 Feb 2020
    DOIs
    Publication statusPublished - 27 May 2020

    Bibliographical note

    This is an Accepted Manuscript of an article published by Taylor & Francis in The Language Learning Journal on 23/02/2020, available online: http://www.tandfonline.com/10.1080/21683565.2019.1709320

    ASJC Scopus subject areas

    • Renewable Energy, Sustainability and the Environment
    • Development
    • Agronomy and Crop Science

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