Agroecological Living Labs as entry points for transition towards sustainable food systems: a novel framework for the evaluation of living labs at different scales

N. Rastorgueva, C. F. Bassignana, E. Angarita, A. Fasso, J. Hassink, M. Goris, U. Schmutz, J. Conroy, S. Dinç, A. Wezel, P. Migliorini

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Abstract

Agroecological transitions are vital for creating resilient and sustainable food systems, as they balance ecological processes with social dynamics. Stakeholder engagement and collective innovation are essential drivers of these transitions and Agroecological Living Labs (ALLs) have emerged as promising platforms for inclusive, multi-actor collaboration that foster co-creation and knowledge sharing. This study introduces the ME4ALL framework–a structured tool designed to help ALLs assess their activities and impacts, align their efforts with the 13 principles of agroecology, and support participants in reflecting on their strategies, evaluating interactions, and identifying areas for improvement. Focusing on three ALLs located in Italy, the Netherlands, and the United Kingdom, our evaluation reveals that while ALL activities are linked to multiple agroecological principles, the degree of alignment is shaped more by national context than by scale. Notably, access to funding emerges as a scale-dependent factor, and political impacts–such as policy adjustments and enhanced dialogue with policymakers–are more pronounced at national and regional levels. By advancing our understanding of ALLs–their similarities, diversity and roles in agroecological transitions–this study offers both theoretical and practical contributions, providing a framework for comparing ALLs across local, regional and national scales.

Original languageEnglish
Pages (from-to)(In-Press)
Number of pages34
JournalAgroecology and Sustainable Food Systems
Volume(In-Press)
Early online date17 Mar 2025
DOIs
Publication statusE-pub ahead of print - 17 Mar 2025

Bibliographical note

This is an Open Access article distributed under the terms of the Creative Commons Attribution-NonCommercial-NoDerivativesLicense (http://creativecommons.org/licenses/by-nc-nd/4.0/), which permits non-commercial re-use, distribution, and reproduction inany medium, provided the original work is properly cited, and is not altered, transformed, or built upon in any way.

Funding

This research was supported by the AE4EU project funded from the European Union’sHorizon 2020 research and innovation programme under grant agreement [No101000478].28 N. RASTORGUEVA ET AL.

FundersFunder number
Horizon EuropeNo101000478

    Keywords

    • agroecological principles
    • Agroecology
    • co-creation of knowledges
    • impact evaluation
    • social innovation
    • sustainable cities and territories

    ASJC Scopus subject areas

    • Renewable Energy, Sustainability and the Environment
    • Development
    • Agronomy and Crop Science

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