Adherence of Plant-Based Dietary Index in Odds of Diabetic Nephropathy in Women: A Case-Control Study

Atieh Mirzababaei; Faezeh Abaj; Zahra Roumi; Cain C T Clark; Khadijeh Mirzaei

doi:10.1053/j.jrn.2024.07.015

Adherence of Plant-Based Dietary Index in Odds of Diabetic Nephropathy in Women: A Case-Control Study

Atieh Mirzababaei
, Faezeh Abaj
, Zahra Roumi
, Cain C T Clark
, Khadijeh Mirzaei

Research output: Contribution to journal › Article › peer-review

4 Citations (Scopus)

Abstract

Recent research has suggested that adherence to plant-based dietary index (PDI) may reduce the risk of type 2 diabetes and related complications like DN (Diabetic nephropathy). Therefore, the aim of this study was to investigate the possible association of PDI with the odds of DN. We enrolled 105 eligible women with DN and 105 controls without DN (30-65 years). A 147-item food frequency questionnaire (FFQ) was used to evaluate an overall PDI, healthy plant-based diet index (hPDI), and unhealthful plant-based diet index (uPDI). Biochemical variables and anthropometric measurements were assessed for all patients using pre-defined protocols. According to our final analyses, after controlling for potential confounders, participants with greater adherence to overall PDI (OR: 0.29; 95% CI: 0.15-0.56; P

Original language	English
Pages (from-to)	118-127
Number of pages	10
Journal	Journal of Renal Nutrition
Volume	35
Issue number	1
Early online date	27 Jul 2024
DOIs	https://doi.org/10.1053/j.jrn.2024.07.015
Publication status	E-pub ahead of print - 27 Jul 2024

Funding

Support: This study was supported by Tehran University of Medical Sciences (Grant number: 1401-4-125-63081).

Funders	Funder number
Tehran University of Medical Sciences	1401-4-125-63081

UN SDGs

This output contributes to the following UN Sustainable Development Goals (SDGs)

SDG 3 Good Health and Well-being

Keywords

case-control
Plant-based diet
Diabetic nephropathy
Diabetes

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10.1053/j.jrn.2024.07.015

Cite this

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abstract = "Recent research has suggested that adherence to plant-based dietary index (PDI) may reduce the risk of type 2 diabetes and related complications like DN (Diabetic nephropathy). Therefore, the aim of this study was to investigate the possible association of PDI with the odds of DN. We enrolled 105 eligible women with DN and 105 controls without DN (30-65 years). A 147-item food frequency questionnaire (FFQ) was used to evaluate an overall PDI, healthy plant-based diet index (hPDI), and unhealthful plant-based diet index (uPDI). Biochemical variables and anthropometric measurements were assessed for all patients using pre-defined protocols. According to our final analyses, after controlling for potential confounders, participants with greater adherence to overall PDI (OR: 0.29; 95\% CI: 0.15-0.56; P",

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AU - Clark, Cain C T

AU - Mirzaei, Khadijeh

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Adherence of Plant-Based Dietary Index in Odds of Diabetic Nephropathy in Women: A Case-Control Study

Abstract

Funding

UN SDGs

Keywords

Access to Document

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