A cross-sectional analysis to investigate the association between fruit and vegetable intake and mental well-being

K. Marsden; Deborah Lycett

doi:10.1111/jhn.12293

A cross-sectional analysis to investigate the association between fruit and vegetable intake and mental well-being

School of Nursing, Midwifery and Health

Research output: Contribution to journal › Meeting Abstract › peer-review

Original language	English
Pages (from-to)	173
Journal	Journal of Human Nutrition and Dietetics
Volume	28
Issue number	2
DOIs	https://doi.org/10.1111/jhn.12293
Publication status	Published - 2015
Event	2014 British Dietetic Association Research Symposium - Birmingham, United Kingdom Duration: 3 Dec 2014 → 3 Dec 2014

Bibliographical note

The full text of this item is not available from the repository.

Keywords

fruit and vegetable intake
mental health
mental well-being

UN SDGs

This output contributes to the following UN Sustainable Development Goals (SDGs)

Access to Document

10.1111/jhn.12293

Cite this

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author = "K. Marsden and Deborah Lycett",

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AU - Lycett, Deborah

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KW - fruit and vegetable intake

KW - mental health

KW - mental well-being

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M3 - Meeting Abstract

SN - 0952-3871

VL - 28

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JO - Journal of Human Nutrition and Dietetics

JF - Journal of Human Nutrition and Dietetics

IS - 2

T2 - 2014 British Dietetic Association Research Symposium

Y2 - 3 December 2014 through 3 December 2014

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