Accepting PhD Students

  • 103 Citations
  • 5 h-Index
20122019
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Research Output 2012 2019

2019

Food Sovereignty, Food Security and the Right to Food

Claeys, P. & Desmarais, A. A. 2019 (Submitted) Edward Elgar Handbook on Critical Agrarian Studies (CAS). Edward Elgar Publishing

Research output: Chapter in Book/Report/Conference proceedingChapter

sovereignty
food
agriculture
political movement
rural development
peasant
natural resources
human rights
governance
collective behavior

The Rise of New Rights for Peasants. From reliance on NGO intermediaries to direct representation.

Claeys, P. 9 Jan 2019 In : Transnational Legal Theory. (In-press), p. (In-press) 14 p.

Research output: Contribution to journalArticle

peasant
international law
non-governmental organization
human rights
Social Movements
2018
1 Citations
Open Access
File
sovereignty
food
social actor
document analysis
historical development

Politicizing food security governance through participation: opportunities and opposition

Duncan, J. & Claeys, P. 26 Nov 2018 In : Food Security. 10, 6, p. 1411-1424 14 p.

Research output: Contribution to journalArticle

Open Access
File
Food Supply
governance
food security
stakeholders
stakeholder

The Right to Land and Territory: New Human Right and Collective Action Frame

Claeys, P. 20 Sep 2018 (Accepted/In press) Property from Below (De Schutter and Rajagopal, eds.). Routledge, Vol. (In-press), p. (In-press) 25 p.

Research output: Chapter in Book/Report/Conference proceedingChapter

collective behavior
human rights
peasants' movement
food
private property

Transnational Agrarian Movements, Food Sovereignty, and Legal Mobilization

Claeys, P. & Peschard, K. 2018 (Submitted) Oxford Handbook of Law & Anthropology. Oxford University Press

Research output: Chapter in Book/Report/Conference proceedingChapter

sovereignty
mobilization
civil disobedience
food
Law
2017
1 Citations

Can the revolution be institutionalized?

Trauger, A., Claeys, P. & Desmarais, A. A. 2017 Public Policies for Food Sovereignty: Social Movements and the State. Desmarais, A. A., Claeys, P. & Trauger, A. (eds.). Routledge, p. (in press)

Research output: Chapter in Book/Report/Conference proceedingChapter

Food Sovereignty and the Recognition of New Rights for Peasants at the UN: A Critical Overview of La Via Campesina’s Rights Claims over the Last 20 Years

Claeys, P. 2017 The Politics of Food Sovereignty: Concept, Practice and Social Movements. Shattuck, A., Schiavoni, C. & VanGelder, Z. (eds.). Routledge, (Rethinking Globalizations)

Research output: Chapter in Book/Report/Conference proceedingChapter

9 Citations
Open Access
File
social movement
Social Movements
peasant
climate change
justice
3 Citations

Public Policies for Food Sovereignty: Social Movements and the State

Desmarais, A. A., Claeys, P. & Trauger, A. 11 Sep 2017 Oxon: Routledge. 240 p. (Routledge Studies in Food, Society and the Environment)

Research output: Book/ReportBook

Social Movements
sovereignty
public policy
food
constitutional amendment

The Committee on World Food Security: Politics under threat

Duncan, J., Nadia, L. & Claeys, P. 15 Dec 2017 (Accepted/In press) Un monde sans faim? Gouverner la sécurité alimentaire au 21e siècle. Paris: Presses de Sciences-Po, Paris, Vol. (in press), p. (in press)

Research output: Chapter in Book/Report/Conference proceedingChapter

threat
food
reform
politics
human rights
2016

Creating an Environment for a Fully Realized Right to Food: Progress, Challenges and Emerging Alternative Policy Models

Lambek, N. C. S. & Claeys, P. 1 Oct 2016 In : Vermont Law Review. 40, 4, p. 743-789 47 p.

Research output: Contribution to journalArticle

Open Access
File

Gender, Nutrition and the Human Right to Adequate Food. Toward an Inclusive Framework Book Review

Claeys, P. 10 Nov 2016 (Accepted/In press) In : Human Rights Quarterly. 39, p. 468–483 16 p.

Research output: Contribution to journalBook/Film/Article review

Open Access
File
book review
nutrition
human rights
food
gender
2015
16 Citations
sovereignty
United Nations
peasant
UNO
human rights

Human Rights and the Food Sovereignty Movement: Reclaiming Control

Claeys, P. 2015 Oxon: Routledge. 210 p. (Routledge Studies in Food, Society and the Environment)

Research output: Book/ReportBook

Open Access
sovereignty
human rights
food
peasant
international recognition

The Right to food: Many developments, more challenges

Claeys, P. 2015 In : Canadian Food Studies. 2, 2, p. 60-67 8 p.

Research output: Contribution to journalArticle

File
collective behavior
human rights
peasants' movement
food
private property
2014

Droit à la terre et contrôle des territoires: Du rôle du droit dans les luttes agraires

Claeys, P. 2014 Au-Delà de l’accaparement: Ruptures et continuités dans l’accès aux ressources naturelles. Silva-Castaneda, L., Verhaegen, E., Charlier, S. & Ansoms, A. (eds.). Ecopolis ed. Bruxelles: Peter Lang, Vol. 22, p. 135-154 20 p.

Research output: Chapter in Book/Report/Conference proceedingChapter

2 Citations

Introduction: In search of better options: Food sovereignty, the right to food and legal tools for transforming food systems

Claeys, P. & Lambek, N. C. S. 1 Jan 2014 Rethinking Food Systems: Structural Challenges, New Strategies and the Law. Lambek, N. C. S., Claeys, P., Wong, A. & Brilmayer, L. (eds.). Dordrecht: Springer Verlag, p. 1-25 25 p.

Research output: Chapter in Book/Report/Conference proceedingChapter

sovereignty
food
hunger
malnutrition
advocacy

Peut-on assurer le droit à l'alimentation sans la souveraineté alimentaire?

Claeys, P. & Buisson, M. 2014 Penser une démocratie alimentaire: Propositions Lascaux entre ressources naturelles et besoins alimentaires. Dutilleul, F. C. & Bréger, T. (eds.). San Jose: Inida, Vol. 2, p. 405-411 7 p.

Research output: Chapter in Book/Report/Conference proceedingChapter

2 Citations

Rethinking food systems: Structural challenges, new strategies and the law

Lambek, N. C. S., Claeys, P., Wong, A. & Brilmayer, L. 1 Jan 2014 Dordrecht: Springer Verlag. 250 p.

Research output: Book/ReportBook

food
sovereignty
human rights
legislation
fragmentation

Right to food in international law

Claeys, P. & Frison, C. 2014 Encyclopedia of Food and Agricultural Ethics . Thompson, P. B. & Kaplan, D. M. (eds.). 1 ed. Dordrecht: Springer Verlag, p. 1617-1624 8 p.

Research output: Chapter in Book/Report/Conference proceedingChapter

7 Citations

Vía campesina’ struggle for the right to food sovereignty: From above or from below?

Claeys, P. 11 Jan 2014 Rethinking Food Systems: Structural Challenges, New Strategies and the Law. Lambek, N. C. S., Claeys, P., Wong, A. & Brilmayer, L. (eds.). Springer Verlag, p. 29-52 24 p.

Research output: Chapter in Book/Report/Conference proceedingChapter

sovereignty
human rights
food
neoliberalism
collective action
2013
13 Citations

The Minimum Human Rights Principles Applicable to Large-Scale Land Acquisitions or Leases

Claeys, P. & Vanloqueren, G. 2013 In : Globalizations. 10, 1, p. 193-198 6 p.

Research output: Contribution to journalArticle

critical analysis
human rights
United Nations
UNO
stakeholder
2012
49 Citations

The Creation of New Rights by the Food Sovereignty Movement: The Challenge of Institutionalizing Subversion

Claeys, P. Oct 2012 In : Sociology. 46, 5, p. 844-860 17 p.

Research output: Contribution to journalArticle

subversion
sovereignty
human rights
food
institutionalization

Vers des alternatives au capitalisme néolibéral par une conception alternative des droits humains ? L’expérience des organisations paysannes

Claeys, P. 2012 Le courage des alternatives. Karthala, p. 103-120 (Cahiers d'Anthropologie du droit)

Research output: Chapter in Book/Report/Conference proceedingChapter