Donna was brought up on a hill farm in Mid-Wales producing lamb and beef. With undergraduate degrees in both business and finance and plant science, along with a PhD in soil science, Donna now combines her pragmatic farming and business background with plant and soil science knowledge to investigate relationships between investing in renewable technologies, such as pyrolysis and anaerobic digesters, and use of the products on-farm as well as novel land management regimes which deliver for both the environment and the farmer. Books and papers include; Living Soils: A Call to Action, Mainstreaming Agroecology: Implications for Global Food and Farming Systems, Growing Strawberries and Cape Gooseberries in the Tropics. 

Area of Expertise:

Soils, environmental impact assessments, agriculture

Biochar; Soil Science; Anaerobic digestate; Agriculture and farming; land management techniques including grazing regimes

Farmers inspire my research. I come from a farming family and am passionate about finding solutions to agricultural, food growing and environmental challenges that are socially, environmentally and economically sustainable. For instance, my PhD title will be; Sustainable Systems. Assessing Agricultural 'Waste' Recycling Systems for their Agronomic, Environmental, Economic and Social Impact in the UK, with the emphasis on agronomy (i.e. looking at improved soils and crop yield from biochar, AD, slurry, compost– on its own or in combination). My drive is to understand how the use of waste, resulting soil benefits, carbons sequestration and energy outputs could all work together, given the prevailing regulation and subsidy regime.